Antipas-terie Board

An Antipas-terie platter is a delicious, healthy, vegetarian take on a classic antipasto. It features a variety of savory, fresh, and pickled items, beautifully arranged for a colorful and appetizing presentation. The platter includes a selection of cheeses like mozzarella and ricotta, along with marinated vegetables such as artichokes, roasted peppers, olives, pickled onions, pickled cukes. Grilled squashes and accompaniments like focaccia bread  and spreads such as tapenades and pesto add depth and richness to the platter. This vibrant, vegetarian version is perfect for those seeking a fresh, satisfying, healthful and flavorful tapas for social gatherings.